Eling Tide Mill produces 3 flours, Flour of the Forest, Stone Ground Wholemeal Flour. This is our completely local 'New Forest Marque' flour, as it is milled from grain grown just a few miles away on the Cadland Manor Estate in the New Forest. The grain is currently Solstice an English breadmaking wheat, which we mill finely for best rising.
We are also now using this grain to produce Flour of the Forest brown Flour which is now available to buy.
Canute Brand Stone Ground Wholemeal Flour is the second flour we produce ourselves, this time from an English, high protein, breadmaking wheat that is free from pesticides and grown naturally but not local, and milled for fullest flavour rather than best rising.
Flour is available to buy at the mill priced at £2.00 per 1.5kg bag. We can provide larger amounts and prices are available via email or telephone.
We are delighted that The Mill at Gordleton are now using our Flour of the Forest Wholemeal for baking their flavoured breads, rolls, some pastries and biscuits. For details of dining and facilities at The Mill at Gordleton see thier website:-
You can also buy flour from our stockists:-
Sunnyfields Farm Shop
Jacobs Gutter Lane, Totton, SO40 9FX. Tel: 023 80 861266
Setley Ridge Vineyard and Farm Shop
Lymington Road, Brockenhurst, SO42 7UF. Tel: 01590 622246
Honeyfords Country Butchers
54 High Street, Lyndhurst, SO43 7BG. Tel: 023 80 282637
6 High Street, Hythe, SO45 6AH.
Cadnam Garden Centre
Southampton Road, Cadnam, SO40 2NB. Tel: 023 80 812240
Longdown Activity Farm - Farm Shop
Longdown, Ashurst, SO40 7EH. Tel: 023 80 292837